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Babà, a typical Neapolitan pastry, made from flour, butter, sugar, yeast and eggs. Usually impregnated with liquor rum. Babà, with yellow cream Stock Photo - Alamy
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Naples. Italy. Display of Babà, rum baba, traditional neapolitan cakes Stock Photo - Alamy
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Italian super fluffy and juicy babà al Rum • Stefania's Kitchenette
Rum Babàs Recipe - La Cucina Italiana
